The Awesome Things: Mango Pandan Cheesemolds Recipe

Tuesday, May 15, 2012

Mango Pandan Cheesemolds Recipe

Have a taste of this very delectable refrigerated dessert; Plus, it's very easy to make!


         1 pack                     unflavored gelatin

         4 cups                     water

         1/2 cup                    white sugar                 

         4 pieces                   ripe mangoes

         2 cups                      heavy cream

         1 bar                        Eden Cheese ( cut into cubes)

         2 teaspoon               Pandan extract


SPRINKLE gelatin over water in small saucepan. Heat for 1 minute or until gelatin is dissolved.
Place heavy cream, sugar, pandan extract. Blend until smooth. lace mangoes and cheese unto the molders and pour the gelatin. Refrigerate for 30 minutes. or 1 hour until firm.

TO SERVE Put in into gelatin molders. Cut reserved mango slice into 6 to 8 pieces; garnish gelatin with mango and whip cream.

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